|
Schedule of Classes |
|
Summer Semester 2023 |
| Family & Consumer Sciences | ||
| Teresa J Drake • Westlake Hall 248 • 309-677-3226 |
| FCS | 695 | Supervised Experiential Learning in Food Service Management | (2 hours) | |||||||||||||||||
| Prerequisite: B or better in FCS 508 | ||||||||||||||||||||
| 01 | *R* | Arr | Teresa J Drake | |||||||||||||||||
| FCS | 696 | Supervised Experiential Learning in Community Dietetics | (2 hours) | |||||||||||||||||
| Prerequisite: B or better in FCS 501 | ||||||||||||||||||||
| 01 | *R* | Arr | Teresa J Drake | |||||||||||||||||
| FCS | 697 | Supervised Experiential Learning in Clinical Dietetics | (3 hours) | |||||||||||||||||
| Prerequisite: B or better in FCS 507, B or better in FCS 511, B or better in FCS 512 | ||||||||||||||||||||
| 01 | *R* | Arr | Teresa J Drake | |||||||||||||||||